Root Beer Honey BBQ Wings
[url href=”http://cookingqueen.com/wp-content/uploads/2015/01/CQ-Root-Beer-wings.jpg”][img src=”http://cookingqueen.com/wp-content/uploads/2015/01/CQ-Root-Beer-wings.jpg” width=”250″ height=”250″ class=”alignnone size-full” title=”CQ- Root Beer wings”][/url]
Ingredients
- Approx. 12 -14 Chicken Wings, thawed
- 1 bottle Sweet Baby Ray’s Honey Barbecue Sauce {18 oz.}
- 1/2 can A&W Root Beer
Instructions
- Place Chicken Wings in Crock pot.
- Cover with lid and cook on High for 2.5 hours.
- After 2.5 hours, remove juices from crock-pot.
- In small mixing bowl, combine Root Beer and BBQ Sauce and stir well.
- Pour mixture over chicken.
- Cover, and cook for 30 minutes more, or until done.
- ENJOY!! 😉