Apr 102012

Whether you are grilling in your own back yard or in a park, nothing says summer like the flavor of barbecuing. Barbecues are a great way to bring friends and family together to enjoy the long summer nights. I thought I would share a few quick food tips with you. First, marinating your meats really adds flavor and make the meat mouth-watering tender. A marinade is comprised of an acidic ingredient,such as vinegar or wine; an oil, such as olive or canola; and a blend of herbs and spices. Barbecued meats freeze well and reheat easily. To add zest to your cookout, use colored plates, hang lanterns, or blend a signature cocktail. From my back yard to yours, enjoy!