Jan 152015
Smoky Chipotle and Bacon Guacamole
Recipe Type: Super Bowl Food
[url href=”http://cookingqueen.com/wp-content/uploads/2015/01/CQ-Guac-300×300.jpg”][img src=”http://cookingqueen.com/wp-content/uploads/2015/01/CQ-Guac-300×300.jpg” width=”300″ height=”300″ class=”alignnone size-medium” title=”CQ-Guac”][/url]
Ingredients
- 3 ripe Hass avocados
- 8 ounces bacon, cooked and crumbled
- 2 canned chipotle peppers, dried and diced
- 1/4 cup finely diced white onion
- 1 lime, juiced
- Kosher salt
- 1/4 cup chopped cilantro
Instructions
- Scoop the avocado into a bowl.
- Coarsely mash it with a fork.
- Stir in the bacon, chipotle, onion, jalapeño, lime juice, salt and cilantro.
- Serve with tortilla chips.
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