Here's an easy, delicious and healthy recipe that uses diced leftover turkey.
Oct 242011
Oct 212011
#1079 5″ Santoku — $50.00 [wp_cart:1079 Santoku:price:50.00:end]
The shorter blade is designed for precision tasks like mincing and paper-thin slicing.
Finely crafted using a multistep forging process for enhanced hardness and density
Fully forged, high-carbon German steel for a perfect edge and sharpness, stain and corrosion resistance, and superior strength and durability
Full tang for strength and perfect balance
Tapered blade for precise cutting
Gracefully contoured, chip-resistant handle for a comfortable grip
Etching indicating high-grade German steel
Protective storage cover to keep hands safe and knife protected
LIFETIME GUARANTEED
Oct 212011
#1321 Deep Covered Baker-Cranberry $85.00 [wp_cart:1321 Deep Covered Baker Cranberry:price:85.00:end]
In cranberry! Bake a 5-lb. chicken or turkey breast, 4-lb. roast, casseroles and more! Unglazed on the inside for perfect baking, glazed on the outside for perfect presentation. Lid inverts into baker for space-saving storage. 12 1/2″ x 9 1/2″ x 5 1/2″, 12 1/2 cups.
About Stoneware:
Evenly distributes heat and draws moisture away from the surface
Retains heat, so your just-out-of-the-oven foods stay hot longer
Virtually nonporous, so it doesn’t retain oils, odors or flavors
Microwave-, freezer-, and conventional and convection oven-safe
What’s on the menu? No matter — you have the essential cookware for the job with this set in your kitchen. It includes
an 8-qt. Covered Stockpot, 3-qt. Covered Saucepan, 1.5-qt. Covered Saucepan and 10″ Skillet. Stockpot lid fits skillet.
Hard-anodized aluminum reinforced with titanium for superior durability
DuPont™ Autograph® 2 nonstick coating inside and out for effortless cleanup
Flared rims for dripless pouring
Flat bottoms for keeping food and oil from running to edges
Thick bottoms for even heat distribution; thinner sidewalls for faster heat transfer
Riveted stainless and silicone handles with stainless cast hanging loops for a cool, comfortable grip
Tempered glass lids for a clear view while cooking
Oven-safe to 400°F
LIFETIME GUARANTEE
Oct 212011
#2864 Stir-Fry Skillet $148.00 [wp_cart:2864 Stir-Fry Skillet:price:148.00:end]
Stir-fry vegetables and meats with little oil, sauté and simmer. 12″, 19 cups.
Hard-anodized aluminum reinforced with titanium for superior durability
DuPont™ Autograph® 2 nonstick coating inside and out for effortless cleanup
Flared rim for dripless pouring
Flat bottom for keeping food and oil from running to edges
Thick bottom for even heat distribution; thinner sidewall for faster heat transfer
Riveted stainless and silicone handle with stainless cast hanging loop for a cool, comfortable grip
Oven-safe to 400°F
LIFETIME GUARANTEE”
Oct 112011
Budget-friendly solutions
Tired of Greasy, expensive takeout food? Well you're in luck! They will just be a thing of the past when you invest in these kitchen workhorses! Prepare easy, delicious recipes at only $2 a serving* your family will love. These fantastic products will pay for themselves in just a few meals!
* Deep Covered Baker: So versatile you'll want to use it every day. Imagine making an incredible roasted chicken in the microwave in 30 minutes or barbecue ribs in 20 minutes! And that's just the beginning. Create countless meals in the microwave that your family will love.
* Grill Pan and Grill Press: In less than 20 minutes you can turn chicken breasts and our rubs into everybody's favorite chicken dish! You can also prepare the greatest bacon of all time … and so much more!
* 12" Skillet: Whether you choose Stainless or nonstick Executive, you'll turn to this kitchen essential again and again for great family-pleasing recipes.
I'd love to teach you and your friends delicious recipes, using any of these great products. Contact me anytime – we can chat and I'll share my favorites!
* Prices vary regionally.
Sep 092011
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Yummy!!! No one could get enough. The recipe says that it is easy but it definitely took some practice flipping them. The first batch I cooked on a griddle on top of the stove. Yuck. They did not cook evenly at all. So I switched to the electric frying pan. I do not have an electric griddle but definitely see their purpose now.
Prep Time: 10 Min
Cook Time: 10 Min
Ready In: 20 Min
Ingredients
4 eggs
2 cups milk
1/2 cup all-purpose flour
1 tablespoon sugar
1 pinch salt
2 tablespoons melted butter
Directions
In a large bowl, beat eggs with a wire whisk. Mix in milk, flour, sugar, salt, and melted butter.
Preheat a non-stick electric skillet to medium heat. Pour a thin layer of batter on skillet, and spread to edges. Cook until top surface appears dry. Cut into 2 or 4 sections, and flip with a spatula. Cook for another 2 minutes, or until golden brown. Roll each pancake up, and serve.
Nutritional Information Amount Per Serving Calories: 255 | Total Fat: 13.3g | Cholesterol: 238mg
